Unyango lwe-pneumonia kunye nezilwanyana zomntu

Izimbangela ze-pneumonia, ezibizwa ngokuba yi-pneumonia, zinokuhluka, ukusuka ekusulelekeni kwi-inhalation yezinto eziyingozi. Kukho iimeko xa isifo sibonakalisa njengesiphumo sokuphumla kwexesha elide. Kubalulekile ukuthobela zonke iimfuno zogqirha kwaye ukongezelela ukhathaza i-pneumonia kunye nezilwanyana zomntu. Ukuba iimpawu zokuqala zifunyenwe, ukuphepha iingxaki, biza ugqirha.

Indlela yokunyanga i-pneumonia kunye nezilwanyana zomntu?

Ukusebenzisa iindlela zokulwa nesifo kufuneka ukuba emva kokuba ugqirha ugqibe i-pneumonia. Ukusebenza kwonyango loluntu luhlangene kunye neyeza elinqunywe ngutitshala. Kule meko, ukusetyenziswa kwezi ndlela kufuneka kuqhutywe phantsi kolawulo lugqirha.

Izilwanyana zamagumbi kunye nee-anyanisi ezivela kwipneumonia

Izithako eziqhelekileyo ezikunceda ukulwa nokuphuza imiphunga zi-anyanisi kunye negalikhi. Nazi ezinye zokupheka eziwusizo.

Ijisi yegilisi:

1. I-garlic edibeneyo (ama-gram amathathu amagremu) afakwa kwisitya kunye nokuvala isimbozo.
2. Emva kwesiqingatha seyure, thabatha i juyisi eye yachithela i-gruel (amabini ama-gram) kwaye wongeza ilitha ye-cahors.
3. Shiya ukunika iiveki ezimbini.
4. Ukucoca kunye nokuthulula ijusi kwibhotile yeglasi. Kungathatha ixesha elide ukuligcina.
5. Thatha isifo esiqatha kwisipuni esikhulu emva kweyure.

I-anyanisi kunye nomhluzi wobisi:

1. U-anyanisi ocoliweyo (iinqwelo ezimbini), uthele iglasi yobisi uze upheke imizuzu emihlanu. Ukugxininisa kuthetha ezine iiyure.
2. Thatha, ngaphambi kokucoca, kwi-spoon kanye emva kweeyure ezintathu.
3. Gcina kwisitya seglasi, ufake efrijini.

Ukuze unyango lwe-pneumonia engapheliyo, ungasebenzisa iresiphi yoluntu elandelayo:

1. Cinezela ijusi ye-anyanisi kunye nenani elifanayo lobusi.
2. Thatha isipuni esincinane ngaphambi kokutya.

Indlela yokunyanga i-pneumonia kunye nezilwanyana zomntu ngoncedo lokuncintisana?

Iindlela ezininzi ezibonakalisiweyo zonyumoniya yi-useard plasters. Nangona kunjalo, kukho ezininzi iindlela zokupheka kwezinye iinkqubo.

Curd Compress:

1. I-Cottage cheese (ikhulu legramu) igaya ngobusi obufudumeleyo (i-spoon).
2. Gubha ithawula ngomxube uze ufake emzimbeni, uze uyigubungele ngephepha le-compress uze uyifake kwi-shawl eyenziwe ngeboya.
3. Inkqubo kufuneka ihlale ubusuku bonke.
4. Ukuphucula impembelelo, kucetyiswa ukuba uphuze itiye yase-sud.

Ngomso kusasa kufuneka uqwalasele ithawula. Ukuba i-cottage cheese ithole umthunzi ophuzi, ngoko kukho ukuvutha kwemiphunga.

Ukulwa nesifo se-pneumonia, unyango olunjalo luyasetyenziswa:

1. I-garlic ekhethiwe (igram ekhulu) ixutywe kunye nesiqingatha se kilo yeoli ye-goose kwaye ishushu kwindawo yokuhlambela amanzi ngamaminithi angamashumi amabini.
2. Ukubunjwa kusetyenziswa kwiphepha lesikhumba, kwaye phezulu kuhlanganiswe nge-shawl yeboya. Ukuxinzezela ubusuku bonke.

Ukubuyiselwa emva kwezilwanyana zonyango lwe-pneumonia

Ngexesha lokubuyisela emva kokugula, ezi ndlela zilandelayo zisetyenziswa:

1. Ukucima imiphunga ye-mucus eseleyo, inhalation ye-steam ingenziwa. Amaconsi amahlanu ayongezwa kumanzi abilisiwe ioli ye-fir kwaye igubungele intloko yakhe ngehawula, ikhuphe imiphunga. Emva kwenkqubo, ioli enye iya kubumba ibele kwaye ilale phantsi kweengubo.
2. Amachiza omntu emva kwe-pneumonia kubandakanya ukusetyenziswa kwamanzi atshisa i-toxins evela emzimbeni. Ingaba yi-compran of cranberries kunye nama-crranberries, iziphuzo ziselo, amanzi amaminerali, i-decoctions yamanzi.
3. Ukwandisa ukuxhatshazwa komzimba wonke, kubalulekile ukuthatha i- immunostimulants , kwakunye nemifuno, enokukwazi ukuphucula umzimba. Lo mdiliya waseTshayina, i-anyanisi, i-garlic, i-calendula, ingcambu ye-ginseng, i-chamomile, i-wort yase-St. John.
4. Ukubuyisela umsebenzi wempuphu kunconywa ukuba ifake ibhola ngeenyanga kwaye uchithe ipolisi.