Nini ukumba i-horse-radish?

Ukuqokelela ngokukhawuleza kwe-horseradish kubaluleke kakhulu. Ngelixa amaqabunga endalini ehlala eluhlaza, cima izimpande kwangaphambili, ngenxa yokuba ayikafiki ioli yesardard - isele emaqabini kwaye emva nje kwexesha baya kuwela phantsi komhlaba.

Ukukhethwa kwexesha lokuvuna

Ixesha apho unokwazi ukumba i-horse-radish, ifika ekwindla ekupheleni konyaka kaNovemba. Into ephambili kukuba amaqabunga alala phantsi, atshabalale aze atshake. Oku kuya kuba ngumqondiso wokuqala ukulungiswa kwe-horseradish.

Olunye ixesha xa ungalima ingcambu yeengcambu - intwasahlobo yokuqala, xa umhlaba udibanisa, kwaye akukho zihluma eziluhlaza okwamanje. Ukushisa i-Horseradish ehlabathini kwaye, eqokelelwe ngale ndlela, ifanelekile ukutshala ngenjongo yokuzalisa.

Ukuba ufuna i-horseradish yokuvuna, ixesha apho kunokucutswa kunokuba nayiphi na into - njengekwindla yasekupheleni, nasekuseni kwentwasahlobo. Into ephambili kukuba, emva kokuyiqokelela ngokuyigcina ngokufanelekileyo, ukuze ihlale i-jicy and spicy.

Ukongezelela, kubalulekile ukungazi kuphela xa ufuna ukutsala i-horse-radish engcono, kodwa nendlela yokwenza ngayo. Le nkqubo inzima kakhulu, kwaye njengokuba ithuluzi lokusebenza lilungele ukusebenzisa "ikrele laseKolesov", elenziwe kwinqununu phantsi komyalelo. Ingasetyenziselwa ukucima kunye nokutshala izithombo kunye nezityalo ezincinci. Ukuba umhlaba ukhululekile, unokuzama ukumba i-horseradish ngeifoloko.

Sika i-horseradish ukuze i-rhizome ishiye iipentimitha ezimbalwa zamaqabunga amaqabunga, apho ungabopha khona iingcambu kwiimfumba. Gcina iingcambu zeehashe zamahashe kwindawo yangasese okanye kwifriji. Kwakhona banokubanjwa kwisanti emanzi.

Indlela yokusebenzisa i-horseradish?

Ukusetyenziswa okuqhubekayo kokupheka ekuphekeni kufuneka kulawulwe zonke iipoksiphi apho ingcambu iqhutywe okanye iphulwa. Ngolu unyango, zonke izixhobo ezinokuzithemba ezinika ubukhali kunye nentsingiselo ephazamisayo, ziphela nje. Nokuba i-horseradish ehlanjulweyo ayikwazi ukugcinwa kwisitya esivulekile - kufuneka usibeke ngokukhawuleza kwi-jar uze uyigubungele ngesiqhekeza.

Ukongeza kwintetho enomdla, i-horseradish inezixhobo zonyango. Iqukethe ezininzi ze-ascorbic acid, ii-vitamini ze-B, i-organic compounds, i-micro- and macro elements. Ingasetyenziselwa ukukhusela iibanda ngexesha leengculazi, kwaye isetyenziswe rhoqo njengemveliso ye-antitumoral.

I-Horseradish inomdla wokutya, ibeka ngokuqhelekileyo i-metabolism, ivuselela umsebenzi wendlela yokugaya inyama, inokuthatha isenzo se-choleretic, inceda nge-rheumatism kunye nentlungu edibeneyo . Ukulungiselela okusekelwe kuyo kusetyenziswa kwiindawo ezininzi zamachiza.