Malva - nini ukuhlwayela imbewu?

Malva yintyatyambo enhle kakhulu enemibala eyahlukahlukeneyo. Njengento yezityalo eziye zakhula ixesha elide kwaye yonke indawo. Ukongezelela, iipropati zayo ziyaziwa, ezenza isityalo sithandeke ngakumbi kwaye sifuneke kubalimi.

Kwabaninzi, i-mallow iyaziwa ngokuthi i-kalachik, i-rod-rose, okanye i-mallow. Kukho iintlobo ezingamashumi amathathu zezityalo, ezona zininzi zonyaka. Kodwa kukho iindidi ezinokuphela.

I-Malva isityalo esinezityalo ezinomthi omude kunye nesigxina, ngamanye amaxesha sifinyelela kubude obude ngaphezu kweemitha. Amagqabi kunye nezantsi kwe-stem ahlanganiswe ne-small fluff. Amagqabi anomxholo ojikeleziweyo nge-5-7 lobes. Iintyatyambo ngokwazo zifumaneka kwi-axils yamacembe ama-2 okanye ngaphezulu. Imifuno iyaqhubeka lonke ihlobo.

Iindidi kunye neentlobo ze-mallow

Njengoko sele kuthethwe ngaye, i-mallow ingaba yonyaka okanye iphela. Phakathi kweentlobo zonyaka, iintlobo ezidumileyo zi:

Kwixesha elide lithwala iintlobo ezilandelayo:

Ukongezelela, kukho iindidi ze-hybrid, ezithandwa kakhulu zizo:

Indlela yokuhluma ivela kumbewu?

Ukutshala imbewu ye-mallow ngqo emhlabathini yindlela enye. Okwesibini kukuhlwayelwa kokuqala kwezityalo kunye nokutshala okunye ekuhleni. Makhe siqwalasele zombini le ndlela.

Indlela yokutshala imbewu ye-mallow?

Ngoko, nini ukuhlwayela imbewu ye-mallow? Imigangatho yokuhlwayelwa kwindawo evulekileyo iyawa ngenyanga kaMeyi, xa kungekho nengozi yeqhwala. Unokwenza kwakhona isityalo esitsha-sityalo. Kodwa kulungele ukuhlwayela entwasahlobo.

Ngendlela yokulima engenambewu kumhlaba olungiselelwe, izimbobo ezincinci zenziwe zibe zii-3 cm ezinde kunye nomgama phakathi kwazo ezingama-25-50 cm. Zifakwa kwiimbalwa ezimbalwa kwaye zingcwatywa emhlabathini. Ukunceda kuyimfuneko ngokufafaza, ukuze ungahlambululi imbewu. Ukuba konke kwenziwa ngokuchanekileyo, amahlumela okuqala aya kuvela emva kweiveki ezimbalwa.

Xa amaqabunga angama-2 ebonakalayo emacaleni, ama-seedlings kufuneka atyunwe - enye isityalo kufuneka ihlale kwindawo nganye. Sinika ukhetho kwigciwane elomeleleyo kwaye linamandla kakhulu.

Ukunyamekela okuqhubekayo kwe-mallow kuhlambulukisiwe ngokukodwa ngeveki, ukukhulula umhlaba kanye ngenyanga kunye ne-composting elahlayo (3 kg nganye kwi-square meter square).

Ukuhlwayela imbewu ye-mallow yezityalo

Ukuba ufuna ukuzama indlela yokwenza imbewu, thola iipilisi zamapilisi , izimbiza okanye izitya. Oku kuyimfuneko kuba isityalo sineengcambu ezinqabileyo ezingazithandiyo kwaye zinganyamezeli ukutshintshwa.

Indlela yokutshala i-mallow kwimbewu: 2-3 imbewu ityalwe kwibhodwana ngalinye okanye iseli. Ukuze bahlume ngokukhawuleza, kubalulekile ukuqinisekisa ukushisa kwe-18-20 ° C. Iimbewu ziza kubonakala kwiiveki ezimbalwa, emva koko zifuna ukuba zikhuliswe ngaphandle, ukuze phakathi kwehluma ibe ngumgama we-2-3 cm.

Ukuba uziva uxolo nje ngokukhawuleza nge-mallow, unakho, emva kokuvela kwamagqabi angama-2-3, uhlambe "uhluma" uphuma kwiifama ezihlukeneyo uze uhambe ukhule.

Emva kokuba iimbumba ziqina, ziqala ukuthukuthela, oko kukuthi, zithatha ixesha elide umoya ovulekileyo. Emva koko zityalwa kwindawo evulekile ngqo kwiiksetsetti okanye iipotyi.

Ukukhethwa kwendawo yokuhlala kunye nokunyamekela

Malva uthanda iindawo ezikhanyayo zelanga kwaye zihlala zikhanyisiwe. Njengoko iziqu zikhula, ingakumbi ukuba luhlobo olude, kufuneka luboshwe. Amanzi isityalo ngokulumkisa, ayithandi ukuhlaselwa kwamanzi. Kodwa ngokukhululeka kwesomiso, nangona kwixesha leentyantyambo kungcono ukuba ungavumeli oku. Mnike nje isityalo ngokuthambisa ngokulinganayo kulo lonke ixesha.

Ngenxa yokunakekelwa okunjalo okulula, i-mallow iya kukunika ubuninzi bokuzonwabisa ngokucinga ngobuhle bakhe obungavamile.