Indlela yokuphakamisa ubushushu ukuya kuma-38?

Iqondo lokushisa lomzimba linye yezona zibonakaliso eziphambili kwimeko yempilo yomntu, kwaye ukungaqhelekanga kunokubonisa iintlobo ezahlukeneyo emzimbeni. Ngoko ke, kwiimeko ezininzi iqondo lokushisa liqhutyelwa ukubonisana nodokotela.

Kufuneka nini ukuphakamisa ubushushu bomzimba?

Ngokungathandabuzekiyo, ukushisa komzimba okwandisiweyo kubangela ukuziva uxhalabisayo kumntu, kwaye umnqweno wendalo kulo mzekelo ukuhamba ngokukhawuleza. Kodwa kukho iimeko xa kukhula ukwanda kwamandla okushisa:

Kwimeko yokuqala, ukunyuka okwethutyana kwinqanaba lokushisa komzimba lenziwa ngokuchanekileyo ngaphambi kokutyelela ugqirha ukuze kufumane uluhlu olugulayo okanye isitifiketi. Omnye unokufuna le nto ukuthethelela ukungabikho komntu, umntu-wokudluliselwa koviwo, njl.

Kwimeko yesibini, ukwanda kwelokushisa komzimba kuyindlela yokwelapha, esetyenziswa ngokubambisana namanye amanyathelo okwelapha kunye namachiza. Le ndlela ibizwa ngokuthi i-pyrotherapy, isetyenziswe ngendlela engancinci yokuphatha ezi zifo zilandelayo:

Ukongeza kweqondo lokubaluleka kuyimfuneko ukuqinisekisa ukuba iiseli zomzimba zikhusela.

Ndingayikhulisa njani ubushushu bomzimba wam ku-38 ° C?

Makhe siqwalasele iindlela ezenziwa ngabantu ukunyusa izinga lokushisa lomzimba ngenjongo yokufanisa isifo:

  1. Ukungena kwamaconsi amaninzi e-iodine kwisiqwenga seshukela ecocekileyo eshukela okanye ehlanjululwe kwincinci yamanzi.
  2. Ukungena kweebhokhwe ezimbini okanye ezintathu zekhofi esheshayo ngaphandle kwamanzi.
  3. Sebenzisa ngaphakathi kwinqanaba elincinci lokukhokela kwipensile elula.
  4. Ukuxubha indawo ye-underarm nge-pepper, anyanisi, i-garlic kunye nezinye i-agent agent.

Kubalulekile ukuxwayisa abafundi ukuba iindlela ezinobungozi zibangelwa yimiphumo emibi - ukutyhefuza , ukucaphukisa isikhumba, njl njl.

Iqondo lokushisa liphakanyiswe njani ngenjongo yonyango?

Imfiva yokufakelwa kwonyango lwezifo ezithile ibangelwa zizi ndlela:

  1. Isingeniso kumzimba weprotheni yangaphandle.
  2. Ukuqaliswa kwezigulana zezifo (i-typhus ephindaphindiweyo, i- malariya ).
  3. Ukuqaliswa kwezigulane ezahlukeneyo kunye nemichiza.
  4. Ukuboniswa emzimbeni ngomoya ovuthayo, isanti, amanzi, udaka, ngelixa ukunciphisa ukushisa kobushushu.
  5. Isiphumo samandla kagesi (inductothermy, diathermy, electropyrexia), njl.

Ngaba ndifuna ukuhlahla (ezantsi) ukushisa kwama-38 ° C?

Kubalulekile ukuqonda ukuba ukwanda kwehobhoni lomzimba yinkqubo yemvelo, isenzo sokukhusela komzimba. Ukuvela komkhuhlane luhlobo lwesalathisi sokuthi inkqubo yokuphulukisa yomzimba ivuliwe kwaye isebenza. Kungenxa yokunyuka kweqondo lokushisa apho umveliso wezinto ezikhuselayo ukhawuleza, ngoko ke kuphulukana ngokukhawuleza. Kwaye iphakamileyo izinga lokushisa, umzimba osebenzayo ulwa nesifo.

Konke oku kuboniswe kwimizamo yebhubhorari kwizilwanyana ezikhuselweyo. Kwaboniswa ukuba ukufa kwezilwanyana zokulinga kwintsholongwane kwanciphisa izinga lokushisa lomzimba ophezulu, kwaye ngokuncipha - kwanda.

Ngoko ke, kha wuleza uhlawule iqondo lokushisa alikho imfuneko, ukuze ungalimazi ukuphilisa okwenyama komzimba. Kungcono kwimeko enjalo ukukhathazeka ngokukhusela ukukhulelwa kwamanzi omzimba, usebenzisa umbane oluthe xaxa kwaye usegumbini enezinga eliqhelekileyo lokumisa amanzi.