I-Atrophy ye-mucosa yesisu okanye i-atrophic gastritis yenye yeendlela zesifo esiswini esingapheliyo esibangelwa ukufa kweengqungquthela ze-mucosal kunye nokutshintshwa kweengqungquthela ezivelisa i-enzyme kunye nejusi yesisu esinezicubu ezifanayo. Ngenxa yoko, inkqubo yokugaya ukutya kunye nokugqithiswa kwezondlo kuphukile, okuchaphazela umzimba wonke kakubi.
Izizathu kunye neempawu ze-atrophy ye-mucosa yesisu
Ngokuqhelekileyo, i-atrophic gastritis ikhula ngenxa ye-bacterial gastritis kunye nenkqubo yokuvuvukala engapheli ebangelwa yiyo.
Ukongezelela, izizathu zokuphuhliswa kwesifo zingaba:
- izinto ezizenzekelayo ngokuzimela (iindawo eziza kuzalwa);
- isondlo esingenasiphelo;
- ukusetyenziswa rhoqo kokutya, ukuchaphazela kakubi i-mucosa (inani elikhulu lezonkwa, eligcobileyo, njalo njalo);
- utywala;
- ukuchithwa kwezinto ezinobuthi;
- Ukusetyenziswa kwexesha elide leziyobisi ezinamandla ezichaphazela i-mucosa.
I-Atrophic gastritis iyancipha ukusebenza kwesisu, ngoko ke phakathi kweempawu eziphambili zesifo, phawula:
- kunciphisa ukutya;
- i-burp enevumba elimnandi;
- isicefe
- ukuva ubunzima esiswini.
Kwakhona, ngenxa yokutya okubi kakuhle, kunokuvela:
- ukuphazamiseka kwesifo;
- ukugubha nokuvuvukala kwesisu;
- ukunganyamezelani kweentlobo ezithile zokutya (ubisi obomvu);
- i dysbacteriosis.
Ukuphuhlisa i-atrophy ye-mucosa yesisu
I-Atrophy ye-mucosa inokubambisana, kwaye igubungele isisu sonke.
Ngokuqhelekileyo, lesi sifo siqala ngesimo esijoliswe kuyo, apho imimandla yomonakalo eyahlukeneyo, ubukhulu obuhlukeneyo kunye nezigaba ezahlukeneyo zezifo ziyabonwa. Le fomu yesifo kaninzi ayinayo i-symptomatology ekhankanyiweyo, kwaye iyakwazi ukubonakalisa ngokwayo de ikhule ibe yindlela eyingozi kwaye ayichaphazeli kakhulu okanye yonke i-mucosa.
Kuqhelekile ukuba uhlolisise i-atrophy ye-mucosa yesahlulo sesisu. Le nxalenye yesisu, esecaleni layo eliphezulu, inoxanduva lokugaya ukutya kwaye iqhube phambili ukuyifaka nge-sphincter ye-pyloric. I-Acidity kule nxalenye yesisu iyancitshiswa, kwaye iimbumba zivelisa i-mucus, eyenzelwe ukunciphisa umphumo we-hydrochloric acid kwisisu. Ngenxa ye-atrophy ye-mucosa, ukukhuselwa kwesisu ukusuka kwi-asidi eveliswa yiyo kuyancipha, okwandisa amathuba okulimala kunye nokuvuvukala kungekuphela nje kweengxaki, kodwa nakwezinye iindawo.
Unyango lwe-mucosal atrophy kunye neziyobisi
Kwimeko yebhakteria yesifo, i-antibiotics inokumiselwa. Ngokuxhomekeka kwi-acidity yesimo esiswini, iziyobisi ezinciphisa okanye ukwandisa umkhiqizo we-hydrochloric acid ziyakunikwa, kwaye ziphantse zihlala-zikhundla ze-enzyme zesisu:
- Pancreatin ;
- Umdla;
- Panzinorm.
Kwakhona, i-vitamin complexes imiselwe, ngokukodwa i-B12, njengoko i-digestibility yayo ihlupheka kuqala.
Kufanelekile ukuba sikhumbule ukuba kwiimeko ezingamkelwayo ekungabikho kwe-atrophy yonyango ye-mucosa yesisu kunokukhokelela ekubonakaleni komhlaza.
Ukutya kunye ne-atrophy ye-mucosa yesisu
Ngenxa yesifo esinjalo, ukutya kufuneka kube njengobumnene kunokwenzeka, kuqulethe izinto ezinokutya ezinokuthi zingalimazi okanye zenze umthwalo ogqithiseleyo kwiziko eligulayo. Hlangani:
- ukutya okuqukethe ii-fibre ezinamafutha;
- iziphuzo ze-carbonate;
- bukhali;
- ukutshaya;
- fried;
- ii-marinades kunye ne-pickles.
Kwakhona ukusuka ekudleni kuyasuswa:
- tshokoleta;
- i candy;
- ice cream;
- iimveliso ezichaphazelekayo.
Uncedo kulo mzekelo:
- mousses;
- i-kisels;
- ezinye ukutya kunye neziphuzo, zimboze iindonga zesisu.