I-Rosehip idume ngamakhono ayo okwelapha, ngokukodwa ekuqiniseni ukukhuselwa komzimba, ukukhusela izifo zentsholongwane, ukunyanga izifo ezivuthayo. Amajikijolo amasha ahlala ekhona, ngoko ahlala esomileyo kwaye avuna ukusetyenziswa kwangomso. Ukuba unomkhiqizo onjalo uncedo, kufuneka ukwazi iindlela ezininzi zokulungisa umhluzi wesityalo sasendle kwizityalo ezomileyo. Ukusela akuncedi kuphela ukugcina impilo, kodwa kuza kugcwalisa ukunikezelwa kwamavithamini emzimbeni, ujonge, ujabule.
Kamsinya kangakanani ukwenza i-decoction yeenqabileyo ezomile zenyuka?
Uluhlu olulula ukwenza isiselo kutyumza amajikijolo kwaye uwathulule ngamanzi abilayo (ilitha eli-1 nge 100 g yeziqhamo). I-remedy enjalo ingagcinwa kuphela imizuzu engama-2 ukuya ku-5, cima kwaye uphuze ngokukhawuleza.
Iresiphi yomhluzi
Izithako:
- ii-berries ezichotshoziweyo ze-dogrose-2 tsp.
- amanzi abilayo - iikomityi ezi-2.5.
Ukulungiselela nokusetyenziswa
Hlanganisa izinto kwi-thermoset, gxi ninisa iiyure ezingama-2-3. Phuza 80-90 ml ngaphambi kokutya.
Unobilisa njani umhluzi ocebileyo wezityalo kwizityalo eziqinileyo?
Ukuba kukho isiselo esiphuculweyo, kuyacetyiswa ukuba usigxinise.
I-recipe ye-decoction ejulile
Izithako:
- i-berries eyomileyo i-rose-1 tbsp. isipuni;
- amanzi 0.4 ilitha.
Ukulungiselela nokusetyenziswa
Gcwalisa isiqhamo, uzalise kwisitya kunye neendonga eziqingqiweyo ezigutywe nge-eamel, kwaye uthele amanzi abilayo. Nika isisombululo imizuzu eyi-15 kwindawo yokuhlambela kwamanzi, unqweneleka ukugubungela izitya nge-lid. Unxininise usuku, cima. Thatha umhluzi olungeleyo kwiiyure ezingama-48 ezilandelayo ngaphambi kokutya, ngesidlo sakusihlwa kwaye ngokuhlwa.
I-Decoction ye-rosehips eyomile endaweni yeeyi
Ekuseni kwentwasahlobo, xa umzimba unobuthathaka ngenxa yokuntuleka kwamavithamini kunye nelanga, kunceda ukusela
Umyalelo wesiselo sevithamini
Izithako:
- amanzi abilayo - 200 ml;
- i- raspberries efriziwe - 1 ithisipuni;
- iphakama iphakama - 1,5 tsp.
Ukulungiselela nokusetyenziswa
Dalela izithako zemifuno etyayo yamanzi, maye ume emizuzu emi-5-8. Yondla ngexesha lokuthanda. Le khosi iyanconywa ukusela kathathu ngosuku.