Ukupheka kwee-15 zokutya izitya ezimnandi, ezilungiselelwe kwikom yexesha eliqhelekileyo

Ukulungiselela kuthatha ixesha elininzi kwaye kufuna ubuncinane ubuncwane bezakhono zokutya, kodwa sinokuvuyisa, kuba kukho iindlela zokupheka ezilula zokutya ezijikelezweni. Imizuzu embalwa - kwaye yonke into ilungile.

Abantu abaninzi bakhononda ukuba abanalo ixesha elaneleyo lokulungiselela ukutya kwabo, ukutya okunokukhawuleza kuthandwa kakhulu, okuyingozi kakhulu. Kule meko, abapheki beza ngendlela engavamile - ukupheka isidlo esineqhekeza kumgudu oqhelekileyo. Ukukhawuleza, okuhlwayileyo kunye neyokuqala.

1. Lime ikhekhe kunye ne-cock chips

Ngaba ucinga ukuba ukubhaka kuyinto enzima? Uphosakele, ikhefu eliqabulayo eliqabulayo lingenziwa kwimizuzu embalwa.

Izithako:

Ukulungiselela

  1. Hlanganisa izithako ezingavumelekanga kwendebe, bongeza ubisi apho kwaye udibanise uze udibanise.
  2. Yongeza i-shavings kunye ne-zest, ugxininise kwaye uthumele umguba kwi-microwave ngomzuzu, ubeke amandla angaphezulu. Kubalulekile ukuba iphezulu yekheke iyomile.

2. I-pudding Brown

I-dessert elula kwaye elula izakuyoliswa ngabantu abadala kunye nabantwana. Ukunika ukunambitheka okungafaniyo, ungasebenzisa isinamoni.

Izithako:

Ukulungiselela

  1. Qiniseka ukubetha zonke izithako usebenzisa ifom. Kubalulekile ukuba i-uniform, i-mass mass ishicilelwe.
  2. Pheka i-pudding kwi-microwave ngomzuzu ngombane ophezulu.
  3. I-dessert ekulungeleyo ingahlobiswa ngekhilimu, apho i-whip 1 tbsp. isipuni se-kirise ushiya kwi-2 tbsp. iipuni ze-ushukela otyongwe kunye ne-1 ithisipuni yobisi.

3. Ii-cookies kunye nama-chips

Yiphutha ukukholelwa ukuba ii-cookie zipheka kuphela kwi-baking sheet kwaye i-recipe elandelayo iqinisekisa. Ukuba unqwenela, ukubunjwa kungabandakanya iziqholo ezinonciko okanye i-zest.

Izithako:

Ukulungiselela

  1. Chop i cookies kunye necolethi. Hlanganisa zonke izithako ukwenza ubunzima obufanayo.
  2. Ukupheka ama-biscuits ngomzuzu ngombane ophezulu.

4. Igranola ngokukhawuleza

Enye indlela yokwenza isidlo sakusihlwa esimnandi, esiya kuhambelana nabantu ababukele ubunzima babo. Isitya esinjalo emgodini siya kunika umbane onamandla.

Izithako:

Ukulungiselela

  1. Gcoba amanqatha uze usike izithelo ezomileyo.
  2. Ngaphandle kokudibanisa, faka kwi-honey nigg, amanzi, ioli, ityuwa, i-oatmeal kunye neentonga. Beka imizuzu emibini kwi-microwave (amandla aphakathi), kwaye ke, bangela. Kubalulekile ukuba akukho nobusi oshiywe ngaphantsi.
  3. Yifake ncinane ngomzuzu kwi microwave. Ngeli xesha, iiflethi ze-oat mazibe zegolide.
  4. Ihlala idibanisa izithelo ezomileyo, udibanise, upholise imizuzu emibini kwaye unako ukufumana ukutya kwasekuseni okumnandi.

5. Isidwangu sesitshixo semifuno

I-soups eyaziwayo yaseNtaliyane, eyiluncedo kakhulu, kuba ekubunjweni - ininzi yemifuno. Enyanisweni, kumgudu unokwenza izifundo ezahlukeneyo zokuqala, into ephambili kukuba iresiphi isebenzisa iimveliso ezilungiselelwe ngokukhawuleza. Kwi-iresiphi evezweyo kunokwenzeka ukongeza intambo yeembotyi, i-zucchini, i-mushroom, i-anyanisi, inyama ebilisiwe njalonjalo.

Izithako:

Ukulungiselela

  1. Iimifuno zinqumle kwi-cube uze uzifake kumgca ukuya kumgca ushiywe u-2-3 cm.Thulule ngamanzi, okumele uguze ngokupheleleyo imifuno.
  2. Ngegunya elipheleleyo, pheka isobho kwi microwave malunga nemizuzu eyi-3-4.
  3. Shaza iqanda, udibanise kakuhle kwaye upheke imizuzu engaphezulu kwemizuzu. Phezulu ngeeshizi.

6. Omelet kunye nemifuno

Uthando ukuqala usuku lwakho nge-omelet eluhlaza, ke le recipe yinto yakho. Ukongeza kokuzaliswa, ezinye iimveliso zingasetyenziselwa, umzekelo, iintlawulo ze ham.

Izithako:

Ukulungiselela

  1. Ukuqala, umgudu kufuneka utyilwe ngeoli. Imifuno kufuneka inqunywe kwiikhabhi kunye nohlaza ocolileyo.
  2. Kwisitya, shaya amaqanda uze ungeze zonke izithako ezilungiselelwe. Thumela umgca kwi-microwave ngomzuzu.
  3. Susa umgudu uze udibanise yonke into uze upheke imizuzu emibini uze upheke amaqanda.

7. I-mini pizza

Ngaba ucinga ukuba akunakwenzeka ukwenza i-pizza kumuggi? Kwaye apha kwaye akukho, kuba ukupheka kuthatha imizuzu emi-5 kuphela. Iingcamango zokuzaliswa kwamkelekile.

Izithako:

Ukulungiselela

  1. Hlanganisa iimveliso zeenthlama kude kubekho ukufana okufanayo. Smooth inhlama ephantsi kwendebe, ngaphambili ioliyile.
  2. Lubricate i-sauce ye-dough, ubeke inkukhu ecosiweyo, ushizi, wongeze i-oregano kunye nompompo. Ukupheka ngamandla epheleleyo imizuzu emi-2.

8. I-oatmeal ebhakabhakeni

Ngamanye amaxesha kusasa akukho xesha elaneleyo nokuba wenze i-oatmeal kwasekuseni, kodwa kukho iresiphi ekhethekileyo eya kuthatha imizuzu embalwa nje. Isidlo asihlali nje kuphela, kodwa sinceda.

Izithako:

Ukulungiselela

9. I-cheesecake

Ukulungiselela i-dessert eyaziwayo, akufuneki ukusebenzisa i-oven. Kukho iresiphi eguqulelwe i-microwave. Ukuba unqwenela, unokubeka amajikijolo ahlukeneyo kwi dessert.

Izithako:

Ukulungiselela

  1. Hlanganisa zonke izithako de kube kufumaneka ukufana okufanayo. Beka indebe ekufuneka ibe yincinci, ngaphandle koko ayiyi kusebenza.
  2. Ngamandla amakhulu, pheka imizuzwana engama-90, kunye nemizuzwana engama-30. kufuneka udibanise ubunzima.
  3. Xa i-cheesecake ipholile, ingahlobiswa ngamajikijolo, amantongomane aqhotyoshelwe kunye nekhilimu ehlutshiwe.

10. Ikhekhelethi yekhekhe

Ndiyathanda imnandi, kodwa akukho xesha lokulungiselela ipayi? Emva koko iresiphi ekhoyo iya kuba luncedo kakhulu. Imizuzu emithathu kuphela - kunye ne dessert ilungile.

Izithako:

Ukulungiselela

  1. Kwisitya, shaya zonke izithako ngaphandle kweshukela elenziwe ngumpu ukuze wenze ubunzima obufanayo.
  2. Dlulela umxube kumgog ukuze ipheleleyo isiqingatha. Beka isikhephe iminyaka emi-3.5. kwi-microwave ngamandla apheleleyo. Khonza ngeshukela elenziwe ngophuli.

11. Iibhola zezilwanyana ezinomhlaza kunye ne-sauce

Kubathanda inyama yokutya le recipe ichazwa. Ngoku akudingeki ukuba uchithe ixesha elide ulungiselela inyama enobuthi, iibhola eziqhawulayo kunye nokunyanga kwexesha elide.

Izithako:

Ukulungiselela

  1. Hlanganisa zonke izithako ngokuxuba kakuhle, kwaye wenze ibhola.
  2. Lubricate igug ngeoli uze ufake inyama ye-meatball. Ukupheka ngamandla amakhulu kwi-microwave imizuzu emithathu. Khonza nge-sauce.

12. I-macaroni ngokukhawuleza kunye noshizi

Okuthandwa yizonka ezininzi kunokupheka kwimigca embalwa nje kwaye akudingeki ukuba ulinde amanzi ukuze ubilise, kuba yonke into ilula.

Izithako:

Ukulungiselela

  1. Hlanganisa i-pasta namanzi kwendebe. Thumela isitya kwi-microwave ibe namandla amakhulu emibini imizuzu.
  2. Gcoba uphinde upheke kwakhona imizuzu emibini. Phinda ulandelelanise de kube amanzi apheliswe ngokupheleleyo.
  3. Emva koko, yongeza ubisi kunye noshizi, ubeke indebe ngomnye umzuzu. Gcina kwaye udle.

13. I-Toast yaseFrench

Ngaba ufuna ukuziva uFransi ekhitshini yakho emininzi imizuzu? Emva koko zama le recipe. Ukutya kwasekuseni ngokukhawuleza xa usuphelile emsebenzini - oko kungcono?

Izithako:

Ukulungiselela

  1. Isonka sinqumle kwikhampu okanye siphule ngezandla zakho. Ngomuggi, qalisa ukubeka isincinci esincinci, kunye nesinkwa.
  2. Hlanganisa ngokwahlukileyo iqanda, ubisi kunye nesinamoni. Hlaza ngefoloko uphinde uthele emgodini. Bhaka kwi-microwave imizuzu eyi-1.5.

14. Kish nge ham

Ikhekhe elula evulekile, equka ubuninzi be-omelet. Njengokuzaliswa, ungasebenzisa izithako ezahlukileyo, umzekelo, imifuno eninzi, amakhowe, imifino, i-bacon njalonjalo. Nika iresiphi eyisiseko kwintetho yakho.

Izithako:

Ukulungiselela

  1. Sika isonka kwiikhabhi, kunye ne-ham zibe ziinqununu. Hlanganisa zonke izithako uze uzifake kwigug, oyile.
  2. Ukupheka kwi-microwave ngamandla angaphezu kweminithi.

15. Ilayiti kwindlela yaseMpumalanga

Ukukhathala kwesiqhelo, uze usebenzise indawo yokutya eqhelekileyo kunye nesitya sokuqala esinomdla ongaqhelekanga kwaye luncedo. Ukuba ufuna, zama iziqholo.

Izithako:

Ukulungiselela

  1. Thatha i-spoon enkulu, ufake irayisi kuyo uze uyigcwalise ngamanzi, ukwenzela ukuba inqanaba layo lifake i-rump ngeminwe emibili. Yifake kwi-microwave uze upheke kuze kube yilapho irayisi ithatha onke amanzi.
  2. Yongeza imifuno etyongwe, vala umgudu kunye nefilimu yokutya uze uyibeke umzuzu ngomnyuba.
  3. Hlanganisa ngokwahlukileyo kunye ne-bhotela ye-soy sauce kunye neziqholo. Umxube obangelwayo uthele emgodini kwaye udibanise yonke into. Pheka ngaphantsi kwefilimu enye imizuzwana engama-35.
  4. Emva kokuba uphume kwi-microwave, gcina umzuzu uze unandiphe umdla welayisi wangaphambili.