Sonke sisetyenziselwa ukubona amaqebelengwane ajikeleziweyo ahlotshiswe iziqhamo ezikhanyayo kunye namajikijolo. Umpheki waseUkraine, i-confectioner uDinara Kasko wabonisa umbono wakhe wesidlo esiphundu kwihlabathi.
Le ntombazana enetalente idala ngobuchule imveliso yeekhiometri, isebenzisa ukushicilelwa kwezinto ezintathu.
Awuyi kukholwa, kodwa ngaphambi kokubhaka i-cake ye-confectioner resorts ukuncedisa izibalo kunye nabadwebi bemifanekiso abamnceda ukuba bahlakulele iikhomplates kwisiseko sokuthi iDinara idala i-molds ye-silicone ekhethekileyo.
U-Kasko ngokwakhe uyaphawula ukuba kuye la maqebelengwane angaphezulu nje kokutya.
"Ngulo mhlobiso wetafile," i-confectioner ithi ngoxolo.
Ziyamnandi nje kuphela ngaphandle. Ukusika ikhekhe, uya kubona ukuba yinto enhle ngaphakathi.
Kuyathakazelisa ukuba iDinara ayinayo imfundo yezolimo. Waphumelela kwi-Kharkov Civil Engineering University. Ngoku kuyacaca ukuba kutheni ukukhanga kwamajometri.
I-Exclusive ayikho kuphela iifake, kodwa nokuzaliswa.
Ngoko ke, inokuba yi-lime cream brulee, i-mousse ye-chocolate kunye ne-meringue, i-guava-strawberry, i-jaw hookche kunye ne-crispy layers kunye neembotyi ze-cocoa.
"Ubume bundikhuthaza ukuba ndidale i-dessert engavamile. Khangela kuphela: i-honeycomb, i-shell, i-shell, i-mollusk, iindidi ... Xa ndijonga konke oku, ndiza kuqonda ngokukhawuleza ukuba ndiza kulandelelanisa njani le fomu, "- ngokuzonwabisa uyabelana ngemfihlelo yakhe yaseDinara Kasko.