Indlela yokukhulisa i-garlic ebusika enkulu?

I-garlic isityalo semifuno, esoloko isetyenziswe kwaye isetyenziswe ekhishini lethu. Abanini abanini beendawo zokuhlala zasehlotyeni kunye neziqhamo zikhula ngokuzimela, zikhetha i- garlic yasebusika. Kwaye, le mifuno ayithobeki kwaye ayifuni iindleko zokusebenza ezingabonakaliyo. Into kuphela edlalela ukulima kwindlela yokukhula i-garlic enkulu ebusika.

Imfihlelo ngowokuqala ukufika kwexesha

Ukuze i-garlic yasebusika ikhule ikhulu, kufuneka ihlolwe ukutyala iintsuku eziyi-25-35 ngaphambi kokuqala kwamaqanda. Emva koko ama-denticles aya kuba nexesha lokungcambula emhlabathini, kodwa abayi kuvumela imifino. Ngoko, imifuno ayiyi kuchitha kuphela izondlo kwiimfundu, kodwa iya kutshabalalisa kakuhle.

Imfihlelo yesibini ngumhlaba omhle kunye nesichumiso

Iiglicci ziyaphendula kakuhle kwihlabathi ekhulayo kunye neyobuhlungu kunye nokuphendula okungathathi hlangothi. Abahamba phambili kwiimifino zi-zucchini, i-squash, iinkozo kunye ne-herbs-siderates (alfalfa, clover).

Imithombo engafanelekanga yokuchuma. Kuluhlu lwezinto onokuyondla ugarlic, ukwenzela ukuba iintloko zikhulu, ngokungangabazeki, indawo ekhethekileyo ihlala yi-organic (humus). Ungasebenzisa kwakhona isichumisi samaminerali. Ukuba ukhetha amalungiselelo enzima, thobela ingqalelo "i-AVA".

Iigrafu zilungile kwisisombululo esinjalo, esilungiselelwe kwizinto ezintathu:

• 1 indebe yeentaka zeentaka;
• 10 ilitha amanzi;
• 1 isipuni se urea.

Zonke izakhi zixutywe, isisombululo esiphumela siphuziswa ngamabhedi.

Imfihlo yesithathu - cima iintolo

Ngokwahlukileyo entwasahlobo, ubusika obunobumba buhluma iintolo, ezivame ukuvelisa imbewu. Nangona kunjalo, apha ibona imfihlo ebaluleke kakhulu yegalikhi enkulu. Inyani kukuba le mijelo iyadingeka ukuba isuswe ukuba awuhlosi ukuba uqokelele imveliso yezinto zokutshala unyaka ozayo.

Iingcambu zidonsa inxalenye yezondlo, ngenxa yokuba iyiphi inxalenye enkulu yamandla Awuyi kuphuhliswa kwinqanaba elingaphantsi komhlaba, kodwa ekubunzeni nasekuvuneni imbewu. Kucacile ukuba ekugqibeleni intloko yegalikhi ayiyi kukhula inkulu. Cima iintolo ngokukhawuleza xa ziqala ukukhawuleza. Ngendlela, abalimi abanolwazi bancoma kwakhona ityelo enye kwisayithi ukuba ihambe ukuze ibeke iliso xa igalikhi ivuthwa ngokupheleleyo. Oku kuya kubonakala kwangangoko - iintolo ezizalisiweyo zilungiswe.

Imfihlelo yesine iyisela

Ngokuqhelekileyo imeko, indlela yokukhulisa igalikhi kunye neentloko ezinkulu, ukuthambisa ngexesha, ngokukodwa ngexesha elomileyo. Enyanisweni, intsalela yokunyamezela iyingozi kwizolimo, ngoko kubalulekile ukuba ungayithandi.