Dysbacteriosis kwiintsana

Ngexesha lokuphuhliswa kwengane esibelethweni, amathumbu ayo ayinyumba - ayikho i-microorganisms kuyo. Ekuqaleni, iibhaktheriya zifika khona ngomlomo sele sele zihamba ngedaka lokuzalwa. Kwiintsuku ezimbalwa zokuqala zobomi, ukoloni lwamathumbu kunye ne-microflora kwenzeka. Uya kungena emzimbeni emvumba xa unomnxeba, ewanga, kwaye, ngokuqinisekileyo, kunye nebaladi xa efaka amabele akhe

Ngoko, ngeveki yokuqala yobomi, "abahlali" abasemgangathweni kwinkqubo yokugaya inyama ephilileyo kunye nexesha elipheleleyo i-bifidobacteria okanye, ngendlela eyahlukileyo, iprobiotics. Ukuzaliswa kwazo kukhuthazwa ngezinto ezizodwa eziqulethwe kwibala. Ngenyanga yokuqala, isondlo sesisu sisininzi ne-lactobacilli. Ezi zimbini iindidi ze-microorganms ziquke kwi-99% yempilo, i-flora echanekileyo yengane ekunceliseni. Ngokuqhelekileyo ikwaqwalaselwa nokuba kukho inani elincane le-streptococci, i-micrococci, i-enterococci, kunye no-E. coli.

Lo mlinganiselo wee-microorganisms uvumela umntwana osandul 'ukuzalwa ukuba ahambisane nokusingqongileyo. Kwaye nakuphi na ukuphulwa komlinganiselo wokulinganisela okanye wokulinganisa i-flora kuthiwa yi-intestinal dysbiosis. Ukungalungi okanye nokuba kungekho nto enye yebhaktheriya ibangela ubuncinane ekuphukeni komsebenzi wamathumbu, kwanokuba kuphulwa kwe-metabolism, ukukhuselwa komzimba kunye nokutya kokutya.

Isizathu se-dysbiosis kwiintsana zingabakho:

Iimpawu ze-dysbiosis kwiintsana

I-Dysbacteriosis kwiintsana ezisanda kuzalwa - unyango

Xa kuphuhliswa i-dysbiosis ezisanda kuzalwa, isixhobo sokuqala nesona esinamandla sisoloko sokuncelisa. Ubisi lomama lunakho konke okufunekayo ukukhusela ukungcola.

I-Dysbacteriosis isifo esibi kakhulu kunokuba sibonakale siqala. Ngoko ke, awukwazi ukuwuqhuba okanye ujoyine unyango. Kufuneka nje ubone ugqirha kwaye emva kokuhlalutya kwe-dysbiosis (kufuneka ubeke isampula lesitulo lomntwana kwi-laboratory) uya kunikwa iziyobisi eziyimfuneko. Kwiintsana, ngokuqhelekileyo, i-microflora inokuqhelaniswa nesicelo rhoqo kwibele kwaye ishintsho ekudleni komama.

Unyango lwe-dysbacteriosis uvela kwizigaba ezintathu:

  1. Ukunciphisa i-microflora ye-pathogenic.
  2. Ukukhuthaza ukuphuculwa kokutya.
  3. I-Gastectomy ne-lactobacilli kunye neerbiotics.

Ukukhusela i-dysbiosis ezisanda kuzalwa, kuyimfuneko ukunyanga izifo ezinamayeza (amazinyo, ukugaya ukutya kunye neenkqubo zokuzala) ngaphambi kokukhulelwa, kunye nokugcina ukutya. Ukusetyenziswa kweemveliso ze-nitrate, iimveliso zokutshaya zibi. Uncedo kakhulu kweli xesha li-juices, amajikijolo, iziqhamo kunye nayo yonke into equle i-fiber.

Bonke abazali kufuneka bakhumbule ukuba impilo ye-crumb ixhomekeke kuphela kubo. Ngoko ke, kuyimfuneko ukubeka iliso naluphi na utshintsho kwiimeko kunye nokuziphatha komntwana kwaye uphendule ngendlela efanelekileyo ngexesha elifanelekileyo kule miqondiso. Emva koko, wonke umntu uyazi ukuba isifo lula ukukhusela okanye "ukunciphisa ingcambu" kunokuba emva kwexesha elide ukunyanga.