Canary - ukugcinwa kunye nokunakekelwa

Ezi ntaka ezincinci zathintela iintliziyo zabaninzi kwaye zaba ziintlobo zeentaka zasekhaya ezidumileyo. Zineendlebe ezimangalisayo, ilizwi, imemori yomculo kunye namagqabi anemibala, kwaye oku akusizo zonke izidima ezisemgangathweni. Abantu abaninzi banokuhendwa ukuba bathenge le sidalwa esihle kwaye banomdla kumbuzo wendlela yokugcina i-canary ekhaya. I-Canary yinkalo enkulu yeentaka - abadlulayo. Xa ukuzalisa iindawo ezinokumisela kwiimeko zeemeko, iintlobo ezininzi ezahlukahlukeneyo zachongwa. Eyona nto inomdla kakhulu yizilwanyana eziculayo.


Canaries kwikhaya

Ezi ntaka zithobekile kwaye zilungele ngokukhawuleza naziphi na izimo ezenziwe ngumntu. Ukuzalisa iindlwana ekhaya akunyanzeli umnini ukuba athenge indlu enkulu entaka, kuba le ntlobo ihlala ihlala kwiiseli ezincinci. Beka i-cage ayikho ilanga elichanekileyo kunye nemifanekiso. Umzantsi weseli kufuneka ufefe nge-eggshell okanye isanti ehlanjwe ngumlambo. I-perches, 10-14 cm ububanzi, kufuneka ibekwe ukuze intaka ingathinti iindonga ezisecaleni ngomsila. Umntu omncinci omncinci ufuna i-cell ephakamileyo, ufuna iimfuno ezizodwa kunye nokunakekelwa okongeziweyo. Kwiinyanga ezintathu zokuqala ukuya kwezine, inkukhu encinane kufuneka iphile kwinqanawa enkulu ephaphazelayo, kuba kufuneka ifunde ukuhamba ngokukhululeka. Indlu yenkukhu kufuneka yenziwe nge-oki okanye i-beech. Ubuninzi bobunxibe abuyimfuneko, kuba kulula kakhulu ukugcina ucoceko. Kukho iintlobo ezininzi zeeseli: ezingatshatanga, ezakhiweyo (ngeebini), ezifudukelayo (ezintshontsho ezincinane). Ezi zilandelayo zifikelela kumitha 1 ubude kunye no-50 cm ububanzi nokuphakama. Kubalulekile ukuba uhlale uhlambulukile kwinqaba kunye nosuku ukuze wenze ukuhamba. Ezi ntaka zinyamezela ngokulula ukulahla kweqondo lokushisa, kodwa i-carbon monoxide ayikwazi ukuyibekezelela, eya kubangela ukufa kweentaka. Geza iiseli ngamanzi ashushu asepha nesyoda. Ukukhutshwa kokhuseleko kungenziwa kunye nesisombululo - i-disinsectal.

Kufanelekile ukunikela ingqalelo ngokukhethekileyo ekuncediseni ukutya. Imenyu yabo ingaba ne-rapeseed okanye idlwengulo, imbewu ye-canary, isaladi, i-hemp, i-flax millet, i- porridge , i-buckwheat. Ngamanye amaxesha kuyimfuneko ukunika imbewu yelanga. Imilinganiselo yansuku zonke i-1-1.5 ithisipuni yomxube nganye ngentaka. Jonga inyoni yakho, kuba abantu abangasebenzi kwaye banamafutha, kubalulekile ukunciphisa izinga lemihla ngemihla. I-Canary iya kunambitha imbewu ye-dandelion, iilusi, isikhwama somalusi okanye i-plantain. Ngethuba lonyaka, kuyimfuneko ukuqinisekisa ukuba ukutya kweentaka kubonisiwe. Ehlotyeni, unokunyanga njengama-apula, ama-apricot, amapheya, amaqabunga e-nettle, isipinashi, kunye nobusika - izaqathe kunye neklabishi. I-Glycerophosphate iphezulu kakhulu njengento yokunciphisa amaminerali. Iinyoni zihlala zifuneka zibe neqondo lokushisa kwamanzi kwindawo yokushisa.

Canaries - ukuzala nokunyamekela

Eyona nto ifanelekileyo ixesha lokuzaliswa kwembewu liqala ngo-Matshi kwaye lihlala kude kube sekupheleni kukaJuni. Izinyoni kufuneka zifikelele kwiminyaka ethile (iminyaka e-1-4). Ixesha lokulungiselela kufuneka lilungiswe ngamaminerali ngendlela yamaqanda nemifino. Kubalulekile ukufaka impahla yokwakha indlu: utshani, intambo, amaqabunga amancinci. Ukususela kweyesibini ukuya kutsho kweyesithathu umfazi uqala ukuxhobisa isidleke, kunye nendoda iyayinyamekela kwaye iyondle. Ngamanye amaxesha kwenzeka ukuba le sibini ayifani kunye. Le ngxaki ayikwazi ukuphoswa, njengokuba iintaka ziphikisana, zilwa, musa ukunyamekela omnye nomnye. Kule meko, kufanelekile ukutshintsha amaqabane. Ukuba eso sibini sivumelene, ngoko ngomhla we-7-8 ngomhla wesibhokhwe uza kuqala ukubeka iqanda lokuqala, inani lawo liza kunyuka imihla ngemihla, lifike kumaqanda ama-3-5.