Ukulima kweenkuku kudinga ukuthotyelwa kwemithetho ethile. Ngaphambi kokuthenga iinkukhu, ngamnye umnini unyanzelekile ukunyamekela ilungiselelo lenkukhu yenkukhu kunye ne-right for chickens.
Inkukhu yenkukhu ngokwayo ingaba nobunzima obuhlukeneyo kunye nobukhulu, kodwa isithuba kufuneka sihlale sihambelana nemida ethile. Kubalulekile ukubonelela iinkukhu izindlu ezinomtsalane wokufakelwa kwe-thermal, umoya wokungenisa umoya kunye nezitya zokutya ezifanelekileyo, ngenxa yokuba le miba ibaluleke kakhulu kwimpilo kunye nokuphila okukhulayo kweenkukhu.
Ubukhulu bokuxoshwa kweenkukhu
Ngaphambi kokuba wakhe indawo yokukhusela iinkukhu, kufuneka uzinqume ngobukhulu.
Ngokwemimiselo, kufuneka ibe ngumyinge wemitha ngaphantsi kwinqanaba lomgangatho. Oku kubaluleke kakhulu malunga neendlala zokubeka iinkukhu zezinkukhu. Enye inkukhu idinga malunga ne-20 cm ye-perch, oku kuthetha ukuba iinkukhu ezi-5 zingasetyenziswa kwi-1 imitha. Ubungakanani bhar bherki kufuneka kube ngu-50x50 mm okanye 40x60 mm. Ukuqinisekisa ukuba inkukhu ayilimazi xa kugoba iminwe, ungalibali ukujikeleza imida.
Akunakulungele ukwenza i-stroke ebonakalayo kwimigqomo emininzi, nokuba yinkwenkwe encinci yenkukhu, ngaphandle koko iinkukhu eziphantsi kweengqungquthela eziphantsi ziya kugutywa ngonaphakade.
Indlela yokwenza iinkukhu zithole?
- I-hiost yethu iya kuba yona nto ihamba phambili. Silungiselela ibhodi ezi-4 zesayizi esifanele kwisixande, kwaye isezantsi sikhonjiswe naluphi na umboniso wephepha okhoyo (ipllywood encinci, i-tin, i-orgalite, ibhodi okanye nayiphi na ipaneli yamaphepha).
- Namathisela i-brusochki kunye nomjikelezo wonke wodonga lwangaphakathi lwesakhiwo. Baya kugcina umnatha ngokusebenzisa ukuwa kwamanzi. Igridi kufuneka ibe mkhulu kwaye iqine, ukwenzela ukuba iinkukhu zihambe kunye nayo ayiyikuphela. Kwibhokisi ekhiqiziweyo siya kufaka iimpawu, apho izitifiketi ezikhutshwayo ziya kufakwa.
- Owona mkhulu siyakusususa ukuze uhlambuluke kwaye uhlanjwe. I-crossbar (i-roost) yenziwe ibha ebusweni obunamacala.
- Kwi-tray, gcwalisa i-sawdust embalwa. Ukucocwa kwale tray kufuneka kwenziwe kanye ngeveki. Ngalesi sihlandlo esicatshulwayo sosidi siqala ukukhupha iphunga. Nge-sawdust, kunokwenzeka ukuba uthele kancane umqolo womquba.
- Ukuba iinkukhu ngexesha lokuhamba kwindlela yesitalato, iibhokisi ze-perch ziya kugcwaba kuphela xa intaka ihlala phantsi ebusuku, oko kuthetha ukuba kuya kufuneka ukuba ihlambuluke ngaphantsi.
