Phakathi kweentlobo zeentlobo zeetamatato ziphantsi kangangokuba ziyakhula ngokulula kwiipateni zeentyantyambo okanye kwiibhokisi kwi-balcony. Ukuba bekunqwenela, banokutyalwa kwindawo evulekile.
Kungekudala, iitamatisi ezinomdla zithandwa kakhulu, ezinokukhula ekhaya. Ziyahluke kwiitamatati eziqhelekileyo kungekhona nje ngobukhulu bazo, kodwa kwakhona ngokukhethekileyo iimpawu zokubaluleka. Utamatisi we Cherry "Bonsai" ibhekisela kwiintlobo ezidumileyo onokuzikhulayo kwifestile yakho.
Inkcazo yetamatato "Bonsai"
Utamatisi "uBhonsai" ubhekisela ekukhuleni kokuqala - ukulimala kuqala ukusuka kwiintsuku ezingama-85 ukuya kwe-90 emva kokuvela. Isityalo sinomxholo wehlathi elincinci, eliqinileyo elinemifuno emincinci ebomvu ye-globular shape. Izihlahla zifikelela ekuphakameni kwe-20-30 cm, isiqhamo sinomlinganiselo we-20-25 g. Intlawulo nganye kwisihlathi ngasinye ivela kwi-0.5 ukuya kwi-3 kg. Ukuvuna kungavunwa iinyanga ezimbini.
Inkcazo yeetamatato "Bonsai microf1"
I-tomato cultivar "I-Bonsai microf1" incinci kakhulu ngobukhulu - ukuphakama kwesiqithi ku-12 cm kuphela. Le klasi ibonakaliswe iziqhamo ezincinci ezinesisindo esingu-15-20 g ezinomdla omnandi. Ikhulile kungekhona nje kwiipatyambo zeentyatyambo, kodwa kwakhona njengento yezityalo - kwindawo engundoqo yeebhasiki ezineentyatyambo ezininzi.
Izinzuzo zeBonsai utamatisi
Iindidi zentamatyambo "i-Bonsai" ineenzuzo ezininzi xa kuthelekiswa nezinye iintlobo zetamatato, oku:
- lula ukugcinwa;
- ixesha elide loveliso;
- ngeleko;
- ayidingi inkxaso;
- ungayigcinanga ngokukhawuleza ixesha lokulima;
- Ukungathathi hlangothi ubude bemini yelanga.
Ngaloo ndlela, ukwanda kweetamatisi "uBonsai", unokwenza ulungelelaniso lwengcambu yeyona mini kwifestile yakho.