Ngokuqinisekileyo, uhamba ngehlathi lomthi wamapayipi, udla ngokumnandi ngomoya. Yonke inombulelo kwi-phytoncides equlethwe kwiipini. Ezi zinto ezinokuzithengisa zinomphumo onamandla wokulwa ne-antimicrobial kwaye zinefuthe lokuphulukisa kwinkqubo yokuphefumula yabantu. Kodwa akuncedi nje ukuphefumula umoya wehlathi lepine. Zonke iinqunto zalo mthi zinemveliso yeyeza-amagxolo, iinaliti, ama-bumps, i-pitch, izintso kunye namahlumela amancinci.
Iidonsi zePine, ngakumbi ezincinci, zineensimbi, i-bioflavonoids, lipids. Ngexesha lokuvuthwa, iiboni ziqokelela inani elikhulu lamavithamini kunye namaminerali ancedo. Elinye lala macandelo luhlobo oluthile lweziinanci ezikunceda ekubuyiseni kweeseli zobuchopho emva kwesifo.
Ukusetyenziswa kwezixhobo zepine
Iidonsi zePine zingasetyenziselwa ukulungiselela iintlobo ezahlukahlukeneyo kunye nokunyonywa okufanelekileyo ukunyangwa kwezifo ezininzi:
- imeko ze-catarrha;
- beriberi;
- Izifo zamazinyo kunye neensini;
- ukukhulelwa kwegazi;
- rheumatism ;
- isilonda esiswini kunye ne-gastritis;
- izibonakaliso ze-asthmatic;
- izigaba zokuqala zesifo sofuba.
Inyosi, eyenziwa ngamacon, inomdla obumnandi kwaye iyimfuneko ekhatheni izifo ze-broncho-pulmonary system.
Kufuneka kuqatshelwe ukuba ama-cones amancinci kufuneka aqokelelwe - angachazwanga kwaye aluhlaza. Ziqulethe izinto ezincedo. Ixesha lokuqokelela ii-cones - isiqingatha sesibini seMeyi-ekupheleni kukaJuni.
Ukuxhamla kwee-pine cones emva kwesifo
Njengoko sele kuthethwe ngazo, iidonas ezincinci ziqukethe iitanins, ezinceda ukuyeka ukufa kwesisele kunye nokulungiswa kwemikhumbi ye-cerebral. Ukongezelela, kukho ukunikezelwa okusebenzayo komzimba ngokubanzi kunye nezinto ezinomsebenzi kunye namavithamini, izakhono zokuthetha kunye nokulungelelaniswa kokunyanzelisa.
Iresiphi yale:
- Ukulungiselela ukunyuswa kwamachiza e-pine emva kokuphazamiseka, i-glass yezobisi (70%) iya kufuna iimpawu ezinama-5-6, okumele kuhlanjululwe.
- IiCon zingasetyenziswa njengabancinci (eluhlaza), kwaye sele sele zivuthiwe (ezingabonakaliyo). Zibekwe kwisitya kwaye zizaliswe ngotywala.
- Gweba iiveki ezimbini kwindawo emnyama, ungalibali ukugubha rhoqo.
- Ukuphucula ukunambitheka nokungahambisani ne-ethyl, ungongeza i-1 teaspoon ye-aple cider viniga.
Ukuxhamla okomoya okwenzela iipayini kwi-postinsult kuthathwa kuphela kanye ngosuku. Isisombululo - 1 ithisipuni, esongezwa kwisiselo (ijusi, itiye, amanzi). Inkambo yokonyango ithatha malunga neenyanga ezintandathu.
Xa ungekho utywala, ungasebenzisa i-vodka eqhelekileyo, utshintshe ubungakanani. Ukukhutshwa kwamaconsi epayini kwi vodka:
- Gcwalisa ibhotile yesitya kunye namaqhekeza ahlaza kunye nokuthulula i-vodka kwi-brim.
- Ukunyanzelisa iiveki 2-3.
- Thatha olu khetho lokunyusa, ngexesha lokuvuselelwa emva kokuphazamiseka, kwi-isipuni 2-3 amaxesha ngosuku emva kokutya.
Kodwa nangona kunjalo i-tincture enjalo ingamkelwa ukuba ixhase ukukhuselwa komzimba, ukucinywa kwezinto ezinobuthi kunye nokunciphisa ii-microorganisms ze-pathogenic. Thatha kule meko kufuneka ube yi-1 tbsp kathathu ngosuku malunga nesiqingatha seyure ngaphambi kokutya.
Ukungqinelana nokusetyenziswa kwe-conine ye-pine
Njengoko naliphi na isicatshulwa ekungeneni kwamaconsi ephayini, kukho iinombolo ezingqinelanayo:
- isifo sesifo;
- i hepatitis;
- ukukhulelwa kunye nexesha lokutya;
- utywala;
- ukunyamezelana komntu okanye ukuphendulwa komzimba.
Xa useneminyaka engaphezu kwe-60, ukumanyelwa kufuneka kuthathwe ngokucophelela.
Xa usebenzisa ngaphezulu kwezinga elifunekayo, kunokubakho iingxaki ngesondlo sesisu kunye nokuvela kweentloko. Kwimeko nayiphi na into, ukuthatha iinqununu ezivela kwiipayipi zepayini kufuneka kuqalwe ngokuqaphela kwaye kunye namanani amancinci.