Esinye sezifo eziqhelekileyo neziqhelekileyo ze-gastroduodenal isisu sokukhukhula kwesisu. Kule meko, ungayithobeli ingqalelo kwisifo akunakwenzeka ukuba uphumelele, njengoko kubonakala ngathi buhlungu buhlungu kunye nobude obude.
Iimpawu zokuguguleka kwesisu
Ngokwemeko yayo, ukuguguleka komzimba kubonakalisa izilonda ezincinci ezisezindongeni okanye phantsi kwesisu. Lo monakalo, njengomthetho, awuchaphazeli uhla lwe-muscular, kodwa nje kuphela, ngoko xa ukuguguleka komzimba kuphulukisa, akushiyi.
Ngamanye amaxesha imiqondiso yokukhukhula ilukhuni ukuhlula kwezinye izifo, kodwa iimpawu eziphambili ekufuneka zibhekiswe kumgqirha zingaba:
- intlungu ephikisayo;
- intlungu emva kokutya;
- ukuqhuma ;
- isicefe
- ukuhlanza;
- iintlungu ezilambileyo;
- ukuguquka;
- kuncipha kwinqanaba le-hemoglobin;
- ukukhulelwa kwegazi;
- amacwecwe egazi emanzini;
- ukuphazamiseka kwenkqubo ye-biliary;
- ukuphuma kwangaphakathi.
Ngokuguguleka kwengxenye ye-antral yesisu, iimpawu zentlungu zingabonakali, kodwa ukuphuma ngegazi kubonisa ukuba i-muodsa ye duodenal yonakaliswe. Kulo kuphuma kwegazi kunokukwazi ukuba nombala weziko lekhofi kwaye uhambe kunye nemibini kunye nokuhlanza.
Kukho iintlobo ezahlukeneyo zokukhukhula komhlaba:
- eziprayimari (ezizimeleyo zezilwanyana zezilwanyana);
- okwesibini (nomonakalo wesibindi, inkqubo yesifo senhliziyo, njl.);
- ezimbi.
Kwakhona kukho ukuguguleka kwamanzi kwesisu, esingapheliyo, ongatshatanga, ubuninzi, isisindo esicacileyo, njl njl.
Indlela yokuphatha ukukhulelwa kwesisu?
Akufuneki ukuba, ukukhulelwa kwesisu kunye ne-duodenum kunzima ukunyanga kwaye kuthatha ixesha elininzi kule nto. Ukusetyenziswa kwamachiza ahlukeneyo, amayeza-inhibitors, i-blockers nabanye. Abantu abaninzi bakhetha unyango oludumileyo lokukhukhula kwesisu. Kodwa kule meko, awukwazi ukuthembela ngokupheleleyo kule ndlela zokupheka, njengoluhlu lwesifo. Nangona kunjalo, kufuneka uhlolisise ngeengcali ngexesha elizeleyo, ukuze ungaqhubeki xa kwenzeka okuthile kwesi sifo.
Unyango lwe-erosion yesisu kunye nezilwanyana zomntu ziquka utshintsho ekudleni, kunye nokuthabatha imithi yeeyeza okanye imivumba. Kule meko, kufuneka ulahleke:
- utywala;
- ikhofi;
- fried;
- ziqatha;
- izithelo ze citrus;
- kushushu okanye kubanda;
- isonka;
- soda.
Yonke le mveliso inokubangela ukucaphuka kweendonga zesisu, ngoko ke, kubangele ukubonakala kwesifo okanye ukulibazise inkqubo yokubuyisela.
Xa kukho ukukhukuliseka kwesisu, izilwanyana zamalungu zingabonwaba ngonqulo lwangempela. Emva koko, ezinye izityalo zinganciphisa ukuhlaselwa ngokukrakra kweentlungu, kwaye zidibanise isisu esicasulayo. Kodwa ukwamkelwa kwee-decoctions ngumsebenzi omude, ongasoloko unika umphumo omuhle.
Recipe # 1:
- Enye ifuni ye-celandine ithulule iglasi yamanzi abilayo.
- Inika amahora ama-1.5.
- Thatha i-1 e-spoonful kathathu ngosuku malunga nesiqingatha seyure ngaphambi kokutya. Ikhosi iphela inyanga, emva koko kufuneka uthabathe iintsuku ezili-10.
Ukuba kuyimfuneko, uphinde uphuze ikhosi.
Recipe # 2:
- Lungisa iqoqo yeerbs yarrow, i-St. John's wort, i-chamomile kunye ne-celandine ngokulinganayo 2: 2: 2: 1.
- Malunga no-20 amagremu okuqokelela aphuza iirazi yamanzi abilayo kwaye cinezela isiqingatha seyure.
- Thatha i-100 gram kathathu ngosuku ngaphambi kokutya.
Recipe # 3:
- Brew in ingilazi yamanzi abilayo i-tablespoon ye-chamomile kunye ne-calendula encinane.
- Ukufakela kwi-thermos ngeyure.
- Phuza isigamu seglasi phambi kokutya.
Impembelelo enhle yokuphulukisa ineoli ye-buckthorn yeoli, enconywayo ukuba ithathe isipuni ngaphambi kokutya. Oku kufuneka kwenziwe ezimbini okanye kathathu ngosuku. Susa intlungu ebuhlungu iya kunceda ukusetyenziswa kwepropolis . Thatha okulungileyo ngentsasa.