Ngaba kwenzeke ukuba ngenxa yezizathu ezingaqondakaliyo akukho nto eyakhula ebhedeni, kodwa xa ikhula, isivuno senziwa sincinci? Inokwenzeka ukuba, umhlaba umane ucele ukuba uyondle okanye uwubuyisele encinane. Amafomati kunye nokujikeleza kwezityalo ziindlela ezimbini ezifanelekileyo, kodwa kukho enye into elula. Ukulima kwe-buckwheat njengendlela ye-siderata ayivumeli kuphela ukulungisa ingxaki ngokhula, kodwa ukuvumela umhlaba ukuba uzuze amandla.
Ukukhuphula i-buckwheat
Le nkcubeko ayiyikwesaba nangona isomiso esinzima kwaye ifanelekile. Kodwa ngeqabunga izinto zihlukile. Ukupholisa okuncinci kunokutshabalalisa ngokupheleleyo ukutshala. Yingakho imihla ekhuthazwayo yokuhlwayelwa kwe-buckwheat kummandla ngamnye ihluke kancinci, kodwa iwele ixesha elithile xa amaqabunga ayingozi. Ngokuqhelekileyo esi siqingatha sesibini seMeyi-ekuqaleni kukaJuni.
Eyingqayizivele kwaye ngexesha elifanayo inzuzo ebalulekileyo ekuhlaleni yinto enokwenzeka ye-buckwheat ngaphandle kweengxaki zokukhula nakwezo ziqendu apho kwakungenakwenzeka ukuba akhule nto. Ukuhlakulela le nkcubeko kunconywa kwihlabathi elihlwempuzekileyo nelinzima. Ukuba unomyezo omncinci endaweni yeebhedi, kufuneka utyalwe phakathi kwemithi. Kodwa ngokukhawuleza xa ixesha lokuqhafaza liqala, bonke bawa phantsi okanye bangcwatywa emhlabathini.
Ngokweziphakamiso, i-buckwheat utshani isetyenziselwa iinjongo ezintathu:
- Xa umhlaba ungakulungele ngokupheleleyo ukulungiswa, kukhankanywe. Ngomhla wokuphela kwentwasahlobo, utshani luhlwayelwa, emva nje kokuqala kweentyantyambo, lufakwe emhlabathini. Emva koko le nkqubo iphindwa kabini ehlobo nasekwindla yokuqala. Ukufika kokugqibela akuthintwanga kwaye nje kunikezela. Kwixesha lesibini umhlaba ukhululekile kwaye ulungele ukusebenza.
- Indlela yokutshala i-buckwheat utshani ukusuka kwinqanaba lokuqala isisombululo esihle ukuba umsebenzi ukulahla ingqolowa yengca. Ukwahlukana kuya kuba yinto eqhelekileyo yokuhluma imbewu: ukuba kungenxa yokucebisa umhlaba - 7 g / m², ukuba ukuhlwayelwa kwe-buckwheat yokulawula ukhula - 12 g / m².
- Kwaye ekugqibeleni, kubaqalayo bezinyosi i-buckwheat kuya kuba luncedo, kodwa kungekhona nje nge-siderat, kodwa njengobuncwane obuhle kakhulu.