Umphefumlo wendlu yonke okanye indlu ithathwa njengekhitshi. Kwaye indawo ephambili ekhitshini ihovini. Ukuze uhlale ujabulisa ukupheka abathandekayo, kufuneka ukwazi indlela yokukhetha i-oven efanelekileyo. Inkqubo ekhethiweyo ngokufanelekileyo - isiqinisekiso sesimo sakho esihle, kwaye ngoko ke isidlo sakusihlwa.
Indlela yokukhetha i-oven eyakhiweyo?
Ngokuphindaphindiweyo kwiikhikhini unokufumana olu hlobo lwe-oven. Ixabiso layo liphezulu kakhulu kunexabiso lomgangatho wendabuko, kodwa ayigcini yonke into. Inyaniso kukuba ukusetyenziswa kwalolu hlobo lwetheknoloji lude ngaphezu koyena mdala ngaphambili. Ngoko, makhe sibone iimpawu eziphambili omele wazi ngaphambi kokukhetha i-oven:
- Ngendlela yokulawula, kunokwenzeka ukuhlula iintlobo ezimbini: kuxhomekeke kwaye zimeleyo. Uhlobo lo kuqala lusebenza kuphela xa ludibene ne-hob. Izixhobo zibonelela kuphela iqhosha lokuqalisa. Uhlobo lwesibini lunokusebenza ngokuzimela kwi-hob. Ngaphambi kwepaneli yokulawula, apho yonke imisebenzi yehovini inikwa khona. Ukuba kukho umnqweno wokulungisa yonke into engavumelaniyo, kungcono ukhethe i-oven efakwe kwi-type emelekileyo, njengoko oku kwenza kube lula ukuqonda iiprojekthi ezinzima kakhulu.
- Ngendlela yokufudumala , i-gesi kunye neendlela zombane ziyahluka. Makhe siqwalasele ngamnye ngomnye iinkcukacha:
- Indlela yokukhetha iikhabinethi zombane ezinamandla. Inzuzo yabo eyona nto ibanzi kwiimeko ezininzi zokushisa. Unokubeka ubushushu kwi-5 ° C ngaphakathi kwe-30-300 ° C. Kodwa ngelo xesha uya kufumana iibhilikhwe ezimangalisayo zombane ekupheleni kwenyanga.
- Kukho imodeli emihle kunye neyohlukeneyo. Amaziko e-Static afakwe ubuninzi bomsebenzi obanzi: uphezulu olusentla nolusentla, i-grill. Kodwa ixabiso lawo liphantsi kakhulu kunelo lezinto ezininzi. Ezi zilandelayo zixhotyiswe ngemisebenzi enjenge-defrosting, i-pizza yokupheka, indlela yokupheka. Zonke ezi zichaphazela kakhulu ixabiso lelo hlobo lweziko. Ukuba indlu iyinkambo ebuthakathaka, isisombululo esinengqiqo siya kuba ukhethe ikhabhinethi yegesi enegesi, njengokuba oku kuyona ndlela ingcono, nangona kungenakulungele ukusebenza. Ngokuqhelekileyo, abavelisi banikela kwikhabhinethi elula ngeendlela ezimbini. Ukutshisa kuphela ezantsi, ngaphandle komqhubi. Iimodeli ezithengisa ngakumbi zinomsebenzi wokuhambisa umoya. Ukushisa kwezi zivolonti zenziwe ngendlela enokuba akunakwenzeka ukuvuthela umlilo.
- Ubukhulu. Ubunzulu kunye nokuphakama kwe-ovini, ngokomthetho, ngumgangatho. Ngokubanzi ububanzi, kukho iindlela ezininzi. Uninzi ngokuqhelekileyo unokufumana ububanzi be-60 cm, imodeli eyaziwayo engaphantsi kwe-70 ukuya kwi-120 cm.
- Indlela yokukhetha ihovini elungileyo , inokukhupha inkqubo yokucoca. Ayikho umsebenzi wayo obaluleke kakhulu, kodwa unomdla kakhulu kubo bonke abafazi. Kukho iintlobo ezimbini ezibalulekileyo: i-pyrolytic ne-catalytic. Iyokuqala ihlambulula ngokufudumala kwiqondo lokushisa eliphezulu, xa onke amaconsi egrisi kunye nosila ephenduka ibe ngumlotha. Oku kudala iphunga elimnandi, inqubo ihlala ubuncinane iyure nesiqingatha. Uhlobo lwesibini lokucocwa lwenziwa ngenxa yokubhinqa okukhethekileyo kweendonga zekhabhinethi. Xa
Ukupheka kwiindonga kuhlalisa amaninzi amaninzi, kwiqondo eliphezulu lilahla ngqo ngexesha lokupheka. Indlela yokukhetha i-oven ngokwale ndlela yokuhlelwa: uhlobo lokuqala lusebenza kakuhle, kodwa iindleko zalo ziphezulu kakhulu; Indlela yesibini yokucoca ihlala ishiya umsebenzi, kodwa iindleko zayo ayibalulekanga.
Yiyiphi inqabileyo yokukhetha i-oven?
Akulungele ukunika iingcebiso ezingenangqiqo apha. Ukuba usuvele uvavanya umgangatho wemveliso yomenzi omnye, kuya kuba nengqiqo ukuthenga kuye izixhobo kwakhona. Enye indlela: ukufumana umlinganiselo phakathi kweemfuno zakho kunye nexabiso. Ungalibali ukubuza malunga nenkonzo yewaranti kunye nemigomo yayo.