I-Burlesque - ibe yinto edlalwa yi-parody, iphinda iphinda ibuyele kwimfashini. I-parody ye-drama yongxowankulu idlule kwiminyaka yokungavunyelwa ukuba izalwe ngokutsha ngamandla. Namhlanje i-burlesque ekuphakameni kozuko-anikezelwe kuphela kwiimidlalo, kodwa kunye neefilimu, kunye ne-queen queen burlesque - uDita von Teese - ungomnye wabasetyhini abanqwenela kakhulu emhlabeni.
Kule nqaku siza kukuxelela indlela yokuhlela iseshoni yesithombe se-burlesque.
Ukudubula kwesithombe seTyhini
Namhlanje, isitayela esithi "burlesque" sinikeza umfanekiso odibanisa i-retro chic ne-eroticism, ubuhle bokuziqhamo nokuzimela.
Ubunzima obukhulu ekudaleni umfanekiso wesithombe kule ndlela akuyi kulukhupha kwaye ukuyeka ukuya kumgca wokuhlukanisa i-burlesque ye-erotic evela kwi-vulgar.
Izinto eziphambili zomfanekiso zii-corsets, izitotyi kunye neebhanti kunye neertare, zonke iintlobo zokugqoka kunye neentambo zefantasy kunye ne-decollete ejulile, iingubo zoboya, i-silk kunye ne-lace, izithende eziphakamileyo, iintsiba, iikhoti, abalandeli kunye neiglavu.
Izambatho zesohlwayo sithombe zingafana neengubo zangaphantsi okanye zivele zivele kubo. Ukuthabatha isambatho kufuneka kube yinto yokuba umzobo womzekelo ukhangeleka njenge-hoglasslass - ibhinqa elincinci elincinci liyadingeka.
Ukubhabhisa i-burlesque-photo shoot
Iifayili kwisitayela se-burlesque kufuneka ibe yinto eqaqambileyo, inyama. Izindebe kufuneka zigqitywe ngokubomvu, i-raspberry, i-burgundy okanye nayiphina imodeli efanelekileyo yomthunzi.
Amehlo angagxininiswa ngoncedo lweentolo (kwanoma yimuphi umzobo), ekhanyisa ngezithunzi.
Into ephambili ekwenzeni ukucaca ngokupheleleyo nokuchaneka. Ukunyaniseka kancinci - kwaye umfanekiso uya kutshabalaliswa. Okufanayo kuya kwi-hairstyle - iinwele zeemodeli kufuneka zibekwe ngokugqibeleleyo, ingaba zi-curls zokuwahlalisa okanye i-styling enezinwele eziphezulu.
Kodwa ngokubalulekayo - imvakalelo yomzekelo. Intombazana kufuneka "isetyenziswe kwendima", uzive njengenkwenkwezi yangempela yendawo, ukwenzela ukuba utyhefise emehlweni akhe.
| | | |
| | | |
| | | |
