Ngokufika kwebusika ekwindla, iingubo zowesifazane ezifashanekayo ziyaba zibaluleke kakhulu. Namhlanje, iindidi zeemodeli kunye nokwakheka kwengubo yecatter ikhulu kakhulu kangangokuthi awukwazi ukuthenga kuphela le nto yeengubo zangaphandle ekuthandeni kwakho, kodwa ukhethe kwakhona imodeli elungileyo naliphi na ithuba. Nangona kunjalo, bonke abafazi befestile bafuna ukuhamba ngendlela kunye nokuthobela yonke imithetho yefashoni. Ngoko ke, kungekhona nje ukusika, kodwa umbala udlala indima ebalulekileyo ekukhetheni iimpahla. Ukukhetha isambatho sesitayela, kuyafaneleka ukuba ucinge ukuba yeyiphi imibala eya kufakelwayo ekupheleni kwe-2013.
Namhlanje, abaqambi abadumileyo bacebisa ukuba basuke kwi-scheme ebolekayo yombala wombala omnyama. Ewe, loo mibala iyasebenza. Nangona kunjalo, enikezwe ukuba isimo sezulu esinesibhakabhaka kwaye singenasityebi kakhulu kumbala, kuyafaneleka ukuba nciphise iintsuku ezimnyama ngendlela ecacileyo.
Unyulo oluphambili kakhulu ngowama-2013 yi-wardrobe ephezulu kwi-scheme ye-blue beige. Imibala enjalo eneemfestile ezifana ne-tshokoleta, isanti kunye ne-mustard zigqibelele iintsuku zemvula. Inxalenye encinci yenkwenkwezi kwaye inokungaxhamli nayo ingakuqwalasela imizekelo kwi-shades ephuzi ne-orange. Ukongezelela, ukudala imifanekiso ecacileyo ngo-2013 iyathandwa kakhulu.
Enye yeempawu ezinamabala kakhulu kwi-fall 2013 i-season ebomvu. Abathengisi bancomela ukuthenga imizekelo yomthunzi obomvu. Yimibala ebomvu yeklasi eyaziwayo kulo nyaka. Ikhefu lingaba ngumnyama obomvu kuphela, okhuthazwa ukuba ugqitywe ngabasetyhini boshishino. Kodwa ukhetha iingubo ezibomvu, qwalasela ukuba isitala kufuneka sibe yinto ekhethekileyo kunye neyomeleleyo. Izinketho zentsha kulo mzekelo ziyawa.
Kodwa kumantombazana akhutheleyo kunye anamandla amaninzi kakhulu embala yengubo ekupheleni kwe-2013 iya kuzaliswa ngokuhlanganiswa okugqamile. Kungaba njengeempuphu ezinamanzi, kunye nekhefu elivuyayo okanye umdlalo othakazelisayo. Kwakhona ukuxelaniswa kweendidi ezinemibala emininzi yinto eqhelekileyo.
| | | |
| | | |
| | | |
