Ikhitshi yindawo apho kuyo yonke ilungu lentsapho. Kwaye oomama kunye nogogo bachitha ubuninzi babo ubomi kweli gumbi. Ngoko ke, ndifuna ukuba ikhitshi ingabi yinto esebenzayo kuphela, kodwa yinto enhle kwaye ipholile. Nangona kunjalo, kaninzi sizama ukulondoloza kwiinkonzo zomyili kwaye senza umsebenzi wokuhlobisa ikhitshi ngezandla zethu. Kwaye ukwenzela ukuba umphumo ube mnandi kukuba kuyimfuneko ukuqwalasela ezinye izinto ezinobunzima.
Izinketho zeC Kitchen
Izitayela zokuhlobisa ikhitshi zixhomeke kakhulu kubukhulu begumbi. Akunakwenzeka ukuba kwindlu yamamitha angama-6 ungenza indawo yangasese kunye ne-bulky ngaphakathi kwiBaroque okanye kwi-Empire style. Okanye, ekhitshini elikhulu kuya kuba yinto engenanto kwaye ingakhathazeki, ukuba uyihlobisa ngendlela yesigxina .
Ngokucophelela xa ukuhlobisa i-inside yekhitshi kufuneka uphathwe ngombala. Ukukhethwa kwee-shades ezisetyenzisiweyo kuxhomekeke kakhulu kubukhulu kunye nendawo yegumbi. Ngoko xa ukuhlobisa ikhitshi yobukhulu becala, iphepha lodonga lisetyenziselwa imibala ekhanyayo, kwaye kwicala lasentla, umntu kufuneka akhethe iindawo ezifudumeleyo zokugubungela iindonga kunye nefenitshala. Ukongeza, musa ukukhusela igumbi eninzi inemibala eyahlukileyo. Kwanele ukukhetha ezimbini ezibalulekileyo - ifenitshala kunye neendonga, kunye nolunye olongezelelweyo, oluya kunqoba kwizinto ezincedisayo. Ukwakhiwa kwamakhethini ekhitshini kufuna ukuhambelana nomgaqo omnye obalulekileyo wokukhetha imibala. Ukuba yonke ingaphakathi iyenziwa ngemibala ekhanyayo kunye nezolileyo, izakhele zikhethiweyo zikhethiweyo, kwaye ukuba ikhitshi iyahluka, ngoko kufuneka iyingqondi.
Iingcamango zokuhlobisa ikhitshi ziyahluka kakhulu. Ngeendlela ezininzi, oku kuxhomekeke kwiminqweno kunye nezinto ezikhethwa ngabanini, kunye nokukwazi kwabo ngokwezimali. Kodwa konke okufanayo, ukudala ingaphakathi ehambelanayo, zonke iinguqu ezikhankanyiweyo ngasentla ekukhethweni kombala kunye nesitala kufuneka ziqwalaselwe.
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