Unokususa ngonaphakade unwele ekhaya?

Ukususa izityalo ezingafuneki ngokuqhelekileyo kuba yinkinga kubafazi banamhlanje. Akuyena wonke umntu unesikhathi kunye nemali yokutyelela i-salon yobuhle. Ngoko ke, abaninzi abameli bezesondo ezifanelekileyo banomdla ukuba ngaba kunokwenzeka ukususa iinwele emzimbeni ngonaphakade ekhaya. Kodwa ezi ndlela zikhoyo!

Ukupheka kwamadoda ukukhutshwa kweenwele

Ukususa iinwele ekhaya ngonaphakade kuya kunceda i-walnut, okanye kunoko ijusi equlethwe kwinqanaba layo. Yenza i juice kwi nut nut. Bajongana neengxaki:

1. Ijusi isetyenziselwa imizuzu 2-3.
2. Inkqubo iphindaphindiweyo rhoqo de ukuba iinwele zomzimba zinyamalale ngokupheleleyo.

Kodwa khumbula ukuba emva kokudibanisa ne-walnut isikhumba senziwe ngombala obomvu obala. Ngako oko, ukususa iinwele ngokusisigxina ekhaya, le ndlela iza kusebenza kuphela kwiimvumba kunye nezinye iindawo ezivaliweyo zomzimba.

Ekulweni nokutshatyalaliswa kwezityalo, iindlela zisebenzayo nazo ziqwalaselwe:

1. I-iodine tincture. 1.5 g ye-iodine exutywe ne-2 grams ye-ammonia, 5 g yeoli ye-castor kunye ne-50 ml yotywala. Indawo yezinwele ezisuswayo ixutywe nge-tincture imihla ngemihla kwaye ngokuhlwa.
2. Ukuxutywa kwembewu. Ekubunjweni kwembewu ye-nettle kukho izinto ezonakalisa ukubhubhisa iinwele zeentloko. Ukuxhamla kulungiselelwe ukusuka kwi-20 g yembewu (umhlaba kwi-grind yogayi kunye no-5 g weoyile yemifuno) kunye ne-100 ml yotywala. Inika umxube ngeentsuku ezingama-30. Faka isicelo kwi-2 iphe. ngosuku ngosuku lweentsuku ezingama-21.
3. IManganese. Isisombululo saso esipheleleyo kufuneka senziwe ngamanzi ngexesha elifunekayo lomzimba. Kodwa ngaphambi kokususa iinwele ngokusisigxina ekhaya ngale ndlela, kuyimfuneko ukuqhuba uvavanyo emva kwetendeni, kuba isikhumba esilula kakhulu singomiswa okanye sitshiswe nge-permanganate egcweleyo.

Indlela yokususa iinwele ekhaya?

Hayi kuze kube phakade, kodwa nje ixesha elide unako ukususa iinwele ngokwendlela yokwenza i- shugaring . Le ndlela ibandakanya ukusetyenziswa kweeshukela eziqhelekileyo, eziswe kwilizwe le-caramel. Ukwenza unobumba:

1. 10 tbsp. I-ishukela idibanisa ne-4 tbsp. l. amanzi, i-juice isiqingatha semon, isiqingatha sesipuni se-citric acid.
2. Gxuma yonke into ngobushushu obuphantsi, de kube umxube ube ngumthunzi we-caramel.

Xa umxube uhlahlela encinane, ungaqhubeka kwinkqubo:

1. Kubalulekile ukutyhilela iqela le-pasta kwaye ulixoke kakuhle lide likhanyise.
2. Emva koko, unobumba lusebenza ngokuchasene nokukhula kweenwele kwaye umgudu usasazeka ngokubhekiselele ekukhuleni kweenwele.

Ngaba ndinokususa ngonaphakade unwele ngezinye iindlela ekhaya? Kakade, oku kunokwenzeka. Kodwa umahluko omkhulu phakathi kwe-shugaring kunye nezinye iindlela kukuba ayibuhlungu kakhulu, kuba iqhutyelwa kwindlela yokukhula kweenwele, kwaye ingabikho.