Kwiindawo ezizimeleyo zeefama okanye iifama ezihlangeneyo, apho kukho iinkomo, izimvu, iibhokhwe, imvundla neminye imfuyo, ukuthengwa kakuhle kuyakuba yintlanzi kunye ne-strapper chopper, okanye njengoko kubizwa ngabantu - umsila wokhuni. Kubaluleke kakhulu xa kufuneka ukuba ulungiselele i-fodders kunye ne-litter kwizilwanyana.
Yiyiphi i-chopper yokukhetha?
Kukho iintlobo ezimbini zengca kunye neentlobo zengca. Enye yinto yeetrekta kunye nokucoca i-straw ibe yingxube enkulu, ngelixa lipakisha kwiibhali ngokuthe ngqo kwintsimi, emva kokuvuna izityalo. Ezi bales zikulungele ukusetyenziswa kamva, kwakunye nokuphunyezwa. Olu hlobo lubizwa ngokuba yi-rotary straw shredder.
Olunye uhlobo-lungabakho ekhaya okanye kwishishini, kuxhomekeke kubukhulu kunye nemveliso. Kwiindawo ezisemaphandleni ezizimeleyo apho kukho ihayi, utshani kunye neengca ezininzi zitsaliswe ngokutya kwezilwanyana, njengowomgcini weengca kunye nomsila uya kuhlangulwa.
Emva kwakho konke, abafuyi beenkomo basebenzisa ukutyunjisa inxalenye enkulu yeengcongolo, kunye nomsila oya kwondlo. Ngoku ke le nkqubo iye yaba lula, kuba izixhobo ezinjengotshani kunye neentlobo ze-strawders, kunye nezinye izityalo ezitshalayo, zenza umsebenzi kumntu.
Ngenxa yokuba ama-sieves ahlukeneyo anokufakwa kwifama kunye ne-straw chopper, izinto ezihlukeneyo zeqhekeza ziyacinywa. Amancinci - afanelekileyo kwiinkomo zondla, kwaye inkulu, isetyenziswe njengelitha.
Abo bahlakulela ama-mushroom , ngokukodwa, i-veshenok, bahlala befuna i-substrate ye-mycelium, ekhonza njengengca. Ukuze ungayithengi, i-chopper encinci isetyenzisiweyo, eyenza sikwazi ukukhulisa ama-mushroom mahhala.
Imeko ebalulekileyo xa usebenza kunye nomgcini wecala kukuba ubunzima bokucutshungulwa kufuneka kube nomxholo wobunculi obungaphezulu kwama-25%, oko kukuthi, ukuba omiswe, kungekutsha. Le sixhobo iyakwazi ukucwangcisa nayiphi na inyibiliko yesityalo, ngoko ke ngumncedisi oyimfuneko kwifama ephantsi.